Category: Cooking Equipment
Krups 203 Coffee and Spice Grinder Review
January 10th, 2012, No Comments
Reasons Why Users Love Krups 203 Coffee and Spice Grinder
Krups 203 is an electric coffee and spice grinder with a 200-watt motor that enables fast grinding of up to 3 ounces of coffee beans at one time. Its oval design and stainless steel blades allows for uniform grinding. Aside from grinding coffee, it can be [...]
Cuisinart CSB-76 SmartStick 200-watt Immersion Hand Blender Review
January 10th, 2012, No Comments
One of the tools that every cook in any decent restaurant has is one of these hand blenders. They are made by alot of different companies, and most recently Williams-Sonoma carries one from Bamix and it is very nice.
This cuisinart deal is from what I can remember, one of the first guys to create one. [...]
Breville BJE200XL 700-Watt Compact Juice Fountain Review
December 29th, 2011, No Comments
So one of the movies I watched recently was “Fat Sick and Nearly Dead.” In that movie, which is actually a documentary, the guy goes on a 60 day juice fast.
My wife and I watched it and we thought it would be in interesting experiment if we could try and see if we could get [...]
Sous Vide Equipment Reviews Is a Cheap Sous Vide Machine Online a Good Sous Vide Machine
December 6th, 2011, No Comments
Sous Vide Equipment Reviews: Sous Vide Water Oven by Sous Vide Supreme or Sous Vide Immersion Circulator by PolyScience
One of the hottest cooking trends right now in the food scene is Sous Vide. If you watch Top Chef, or Iron Chef, or any of the professional chef cooking shows, you will eventually see someone cooking [...]
KitchenAid KP26M1PSL Professional 600 Series 6-Quart Stand Mixer Review
December 1st, 2011, No Comments
If you are wondering what mixer all the pros use in their kitchen, let me tell you. We all use Kitchen Aid Mixers. These are the little stand mixers that look just like the professional large mixers.
We love them because they are just like mini versions of the large mixers we are used to. [...]
Cuisinart 77-17 Chef’s Classic Stainless 17-Piece Cookware Set Review
November 28th, 2011, No Comments
I know that there are posts that I have written about how much I love All Clad cookware. And, that is true. I do love All Clad cookware. I have a set and everytime I get those bad boys on the stove, I fall in love with them more and more.
The other reason I [...]
How to use a Bamboo Steamer
November 9th, 2011, No Comments
10 Easy Steps to Use a Bamboo Steamer
A bamboo steamer is a very useful cooking material often used in preparing Asian dishes. It is able to cook different types of dishes without the extra oil and fat. It ensures that the nutrients and flavor of the food are not lost during the process. Its slotted [...]
How to Season a Cast Iron Pan
November 7th, 2011, No Comments
The Right Way to Season a Cast Iron Pan
Cast Iron pans will last you forever as long as you take care of them the right way. Cast iron pans will also be non stick pans as long as you season them before use.
Seasoning a cast iron pan is pretty easy and it doesn’t take [...]
Is a Non Stick or Teflon Pan Better than a Cast Iron Pan or Uncoated Pan?
November 7th, 2011, No Comments
Cooking pans are necessary in any kitchen. They come in several types, shapes and sizes. For a household cooker, it is always important to understand the various forms of cooking pans and know their differences. This will help them in preparing flavorful and delicious dishes efficiently.
One of the questions that inevitably comes up is [...]
What Kinds of Pans do I need for Cooking? Choosing Pans
November 7th, 2011, No Comments
Basic and Commonly Used Kitchen Pans
Pans and pots are very important in a kitchen. They come in various types which can sometimes confuse the home cook on which ones are the real kitchen essentials. To prevent this, it is best to know the different types of pans as well as their function.
This will be a [...]
